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14 years into crafting edible flowers and still enjoying the fact that I can make a living doing what I love. Join me as I share practical flower making tips & tutorials on how to create beautiful edible flowers & cake designs, and personal heartfelt letters for creatives and lessons I learnt along the way as a creative business owner (that may benefit you and help you thrive in what you do too).
Hey Reader, I have been TOO excited to not share this. A few years ago, students started sharing with me how making wafer paper flowers for their business is taking them wayyyy too long and as the world progresses, costs are rising, hours are becoming more expensive, and spending this amount of hours making them is starting to not make more sense... especially when spending more hours means you also have to charge HIGHER, and this turns a lot of people away, sometimes.. just more than we'd...
Hey Reader, Every year, I find myself humbled by what is possible. Growing up in a country where everything is so structured, a part of me finds it really hard to just "go with the flow"... YET, when I do go with the flow, my body feels lighter, and the creations I never thought was possible, became POSSIBLE. This cake design is an example of it. As I try to tap into my flow state as much as possible, I realize my ability and brain expands (yes! finally something to counter AI brain rot)....
Hey Reader, This is not a new flower to many, but the reason why I wanted to share this is because of the PROCESS of making this flower now, has just became so many times more enjoyable with WKC FloralDust™ Technique🤩 And, not to mention, how versatile they are. Use it as it own, use it as a filler flower to complement other flowers, the ways we can use them are endless. I can't think of how to put it into words that, the painful painting of each petal, veining each small little petal, and...